Over the Top Chili is 100% a technique and is extremely simple. It is simply the technique of smoking meat over the chili sauce.

A Beginner's Guide to smoking meat, breakdown the different types of grills and smokers. Learn how to smoke meat like a pro with this guide

Smoked wings are a nice and easy way to get a great flavor on a classic dish. Most people fail at amazing smoked wings with rubbery skin.

Pork Belly is a must have at any backyard bbq, and nothing better than sweet, sticky little cubes of delicious fatty goodness to nibble .

When I first started smoking meat, I wondered what the hell it meant to smoke ribs 3-2-1 method. Before 3-2-1, I had made several attempts a

Easy Smoked Pulled Pork: This is one technique to smoke a pork shoulder with professional results--from the brine, to the rub and to smoke,

This is an easy and quick recipe to get award winning flavor in the mouths of your peeps. Everyone loves sweet, sticky, and smokey flavor.

How to Make The Perfect Burger Every Time. The best burger recipe for summertime grilling made with ground beef for grilled juicy patties

Making a Tulsa Torpedo is pretty straightforward. Just follow these simple steps below to be a backyard hero. Best Tulsa Torpedo recipe