MikeyMar 24, 20213 minOver The Top ChiliOver the Top Chili is 100% a technique and is extremely simple. It is simply the technique of smoking meat over the chili sauce.
MikeyMar 10, 202111 minA Beginner's Guide To SmokersA Beginner's Guide to smoking meat, breakdown the different types of grills and smokers. Learn how to smoke meat like a pro with this guide
MikeyMar 9, 20212 minSmoked Chicken WingsSmoked wings are a nice and easy way to get a great flavor on a classic dish. Most people fail at amazing smoked wings with rubbery skin.
MikeyMar 5, 20212 minSmoked Pork Belly Burnt EndsPork Belly is a must have at any backyard bbq, and nothing better than sweet, sticky little cubes of delicious fatty goodness to nibble .
MikeyFeb 27, 20212 min3-2-1 Pork RibsWhen I first started smoking meat, I wondered what the hell it meant to smoke ribs 3-2-1 method. Before 3-2-1, I had made several attempts a
MikeyFeb 24, 20213 minEASY SMOKED PULLED PORKEasy Smoked Pulled Pork: This is one technique to smoke a pork shoulder with professional results--from the brine, to the rub and to smoke,
MikeyFeb 14, 20212 minGrilled Sticky Chicken This is an easy and quick recipe to get award winning flavor in the mouths of your peeps. Everyone loves sweet, sticky, and smokey flavor.
MikeyDec 28, 20205 minBuild a Better BurgerHow to Make The Perfect Burger Every Time. The best burger recipe for summertime grilling made with ground beef for grilled juicy patties
MikeyDec 5, 20202 minThe Tulsa TorpedoMaking a Tulsa Torpedo is pretty straightforward. Just follow these simple steps below to be a backyard hero. Best Tulsa Torpedo recipe