Our culinary team handcrafted our Vietnamese Lemongrass Rub as a timesaver to achieve East Asian flavors. This fine mixture of classic Asian seasonings features lemongrass, chiles, and star anise with other spices. Savory, zesty, spicy flavor. Deep, rusty brown color. Ground to a fine powder with crushed spices.
Size: 5.5 fl oz bottle
- ZERO CALORIES PER SERVING
- 0 SUGAR PER SERVING
- GLUTEN FREE
- KETO FRIENDLY
- PALEO FRIENDLY
Red Panda
Suggested uses: Works well on poultry, seafood, venison, or pork. Add to sauces, vinaigrettes and marinades. Fantastic on avocado, eggplant, eggs, or vegetables. Put a unique twist on deviled eggs and guacamole.
Directions: Ready to use. Add as needed. Lightly moisten meat with oil and generously coat with Red Panda.
Ingredients: Spices (including coriander, star anise), paprika, onion powder, granulated garlic, lemongrass powder, cayenne pepper, salt.
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