Also known as “jukyeom,” Bamboo Salt is an infused, umami-rich sea salt that has been crafted in Korea for decades. To create it, hollow stalks of bamboo are packed with sea salt, sealed with mineral-rich clay, and baked at high temperatures up to nine times to impart a unique, complex flavor and aroma to the salt. Bamboo isn’t only an exotic-looking plant to sit on your desk at work and look pretty. It’s also got some pretty important edible parts as well! Bamboo Jade Sea Salt contains certified organic bamboo leaf extracts, prized as a health aid, to yield a savory varietal with abundant amino acids, antioxidants and vitamins. Enhance your cuisine with our Premium Jade Bamboo Sea Salt and you’ll discover an entire new and delightful flavor!
Size: 5.5 fl oz bottle
- ZERO CALORIES PER SERVING
- 0 SUGAR PER SERVING
- GLUTEN FREE
- KETO FRIENDLY
- PALEO FRIENDLY
Jade Bamboo Sea Salt
Usage: Great on everything. Add layers of flavor to simple roasted vegetables just before serving. Season roasted chicken (or even simply sautéed boneless, skinless breasts) to add compelling flavor
Ingredients: Natural Sea Salt, Bamboo Leaf Extracts
